Be ready to eat monkey bread! This simply the fruit of the baobab, which recently received approval "new food" in the European Union! The monkey bread was able to awaken the interest of PhytoTrade Africa, a nonprofit organization that promotes fair trade in natural products. In 2006, PhytoTrade has initiated the process that culminated in July 2008 in Brussels by the permission of the monkey bread in the European Union (EU). According to EU rules, any food product "new" - an adjective used for what was not consumed in Europe before 1997 - must receive special permission to break into the stores of 27 members Union.
The fruit pulp of the baobab is already used in traditional medicine for fever, pain and diarrhea. In Senegal, it also comes in a drink daily in the name of the bouy with its tartness. We just discovered that it is very rich in calcium and vitamins B1, B2, B3, C with 2.5 to 3 g per kg, six times more than an orange. No wonder the food industry is interested already offering juices, yogurts and even chocolate-based "monkey bread".
Pending their arrival on the shelves of your favorite city market, you can order all these products on the website of the Institute for the Study and Conservation of the baobab.
www.boutique-baobab.fr/index.php?cPath=55&Itemid=256
www.inecoba.fr
The fruit pulp of the baobab is already used in traditional medicine for fever, pain and diarrhea. In Senegal, it also comes in a drink daily in the name of the bouy with its tartness. We just discovered that it is very rich in calcium and vitamins B1, B2, B3, C with 2.5 to 3 g per kg, six times more than an orange. No wonder the food industry is interested already offering juices, yogurts and even chocolate-based "monkey bread".
Pending their arrival on the shelves of your favorite city market, you can order all these products on the website of the Institute for the Study and Conservation of the baobab.
www.boutique-baobab.fr/index.php?cPath=55&Itemid=256
www.inecoba.fr
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