is the first time that the Commanderie des Costes du Rhone was a chapter Saint Paul Trois Chateaux in the Drôme, and was the Chapter of Winter, one that allows the wines of the Cotes du Rhone to attend the meeting of the Truffle, Black Truffle well Naturally, the queen, "tuber melanosporum". After Rochegude Bridge Isere, La Mirande in Avignon, Lorgues Mondragon or it occurred in one of the most recent Relais & Chateaux "Villa Augusta, led by the talented Chef David Mollicone.
Commandery and fit into the big wave of cuisine and excellence that has brought the meal to the French recognition as world heritage by Unesco. If we speak of Truffle and Cotes du Rhone can not be more in the heart of the matter.
As a prelude to dinner, a chapter Inductions personalities opened the evening. Alternately So were inducted Catelinois Jean Michel, Mayor of St. Paul 3 castles, Gerard Castries, Director of Communications and Marketing Carrefour France, Lionel Provost, President of the FFCA (French Federation of Amateur kitchen), Francois Turcas, President of the Rhône CGPME Alpes, Jean-Marie Combe, artist, Michel Causse, auditor, Doris Pecout, accountant and Luke Truffaut, wine merchant. The Grand Master Patrick Galant concluded that the 410th chapter thus: "A great wine, noble table. David Mollicone and his team have put their talents to schedule a feast of rare quality and extent of the event we celebrate it remains for me to wish you good appetite and thirst wide. .
After the meal the chef and his wife Priscilla, sommelier talent received the degree of friendship of the Commandery. The evening ended with a "Coupo Santo" resumed with gusto by the hundreds of guests
Photos: - Chapter inductees Winter
- Jean-Marie Combe Novézan (26) - the regional stage - was inducted by Commander Francis Boschi.Voir creches on-her closets: HERE
- Jean-Michel Catelinois, mayor of St. Paul 3 Castles, host city of the 410 ° chapter inducted by Commander Jean-Louis Labaume
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