Nicolas Pailhes, chef at the Escapade and Richerenches his father Hans had an idea. That bring together the views of professionals on the agreements between the tuber melanosporum and wine, and publish a cookbook about the queen of truffles, Tuber melanosporum, which book would be written in several hands by their friend (s) chefs, winemakers, foodies and journalists. And, for the pleasure they have to realize this idea back down a bit , Donate € 2 per book sold to the association "The Eating of the heart." Well this idea have led to the end and the book is there, just dry out the presses from the printer just before Christmas. Michel Galabru wrote the preface and with his customary verve he reveals his dream "to finally be a truffle, a real, a Mélanosporum, and finally go to pot!. . Among the celebrity chefs who gave their recipe there names Frebout Thierry, head of the Relais and Chateau de Rochegude, Christian Etienne, David Khayat, Carole Chabran, Michel Rostang, Jacques Marcon Jeanot Pailhes, restaurant "The Getaway" to Richerenches and many others. . The book gives recipes for appetizers, side dishes and desserts truffles. A book for Christmas to lick their chops. For agreements "Truffle and Wine" benefit of the reader comments and suggestions of winemakers very aware of the nose as Michèle Aubery, domain Gramenon Montbrison, Hubert Valayer, field Deurre to Vinsobres Marcel Richaud in Cairanne, Christian Allegre area St. Alban Richerenches the Cellier des Templiers, Domaine des Grands Devers (PH.Bouchard) at Valréas, Jean Laurent Vacheron Sancerre, Mr. and Mrs. Barthelmé - Domaine Albert Mann (68 Wettolsheim) or Jean-Pierre Perrin of Beaucastel in Chateauneuf area. As for non-wine suggestions will be appreciated by Andreas Larsson world's best sommelier 2007 (Sweden), Sylvie Augereau journalist, Antoine Pétrus Ambassadors - Le Crillon in Paris. The book is available in all Tourist Offices in the Region or by mail send a check of 29 € (23 + 6 € postage), payable to the "editions of the two hills," and send it to the address below: The Getaway Restaurant - Avenue of truffles - 84600 Richerenches.
Photo: Truffle buddies
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